tag:blogger.com,1999:blog-3592419032162653762.post7400762400718471677..comments 2016-03-18T17:27:58.568+08:00 bdaria [email protected] Blogger 9 1 25 tag:blogger.com,1999:blog-3592419032162653762.post-9150694309758072217 2011-05-25T11:50:34.401+08:00 2011-05-25T11:50:34.401+08:00 Salam Cuteoven,<br /><br />Terima kasih banyak2 sebab sudi singgah. bdaria http://www.blogger.com/profile/01486168987353349134 [email protected] tag:blogger.com,1999:blog-3592419032162653762.post-3061166009235808399 2011-05-25T11:49:24.551+08:00 2011-05-25T11:49:24.551+08:00 Quinnie,<br /><br />Kuih bingka saya tak melekat langsung dgn acuan. Sy just terbalikkan dan kuih terus keluar. Tak ada masalah langsung. bdaria http://www.blogger.com/profile/01486168987353349134 [email protected] tag:blogger.com,1999:blog-3592419032162653762.post-7565110351355114643 2011-05-25T11:48:11.262+08:00 2011-05-25T11:48:11.262+08:00 Salam Quinnie,<br /><br />Sebelum masukkan adunan, sapu majerin/butter kat acuan bakar. lepas masukkan bancuhan letakkan sikit majerin/butter diatasnya dan ambil belakang sudu dan ratakan.Boleh potong daun pisang dan lapik dibawahnya. <br /><br />Klu guna acuan bakar yg baru beli, pastikan masukkan minyak penuh dan bakar dgn suhu 60-100 C selama beberapa jam sebelum guna. Jangan cuci acuan bakar atau bahulu dgn sabun. Cuci dgn air sahaja. bdaria http://www.blogger.com/profile/01486168987353349134 [email protected] tag:blogger.com,1999:blog-3592419032162653762.post-6874608692321980277 2011-05-25T11:41:37.903+08:00 2011-05-25T11:41:37.903+08:00 Salam Nazrah,<br /><br />yang nie tak lembik...just nice. Make sure jangan potong masa dia panas-panas lah. Biar dia sejuk dulu baru potong. bdaria http://www.blogger.com/profile/01486168987353349134 [email protected] tag:blogger.com,1999:blog-3592419032162653762.post-3603058592502633330 2011-05-25T11:40:42.983+08:00 2011-05-25T11:40:42.983+08:00 Salam Mak Qis,<br /><br />Baik gi beli labu, my indian fren cakap bingka labu nie sedap sangat...dia makan sampai 4-5 ketul. bdaria http://www.blogger.com/profile/01486168987353349134 [email protected] tag:blogger.com,1999:blog-3592419032162653762.post-7789450828048017953 2011-05-25T11:20:14.861+08:00 2011-05-25T11:20:14.861+08:00 rajinnye....<br />selalu singgah sini masa meronda...<br />suke baca dgn apa yg diceritekan CuteOven http://www.blogger.com/profile/15220209663779438369 [email protected] tag:blogger.com,1999:blog-3592419032162653762.post-6359575409672728985 2011-05-25T11:16:57.328+08:00 2011-05-25T11:16:57.328+08:00 salam bdaria...emm lama tak makan bingka labu....saya nak tanya....kalau pakai loyang pecah lapan ni....dia lepas bakar tu boleh kuarkan terus ke dari acu? dia boleh lekang terus dari acu macam buat bahulu tu ke? quinnie [email protected] tag:blogger.com,1999:blog-3592419032162653762.post-3125902662020473382 2011-05-24T22:37:59.067+08:00 2011-05-24T22:37:59.067+08:00 Hari tu saya wat bingka labu lembek la pulak..nampak yg ni elok jer..tapi bingka labu sedap kan... Nazrah Bakery &amp; Dunia Kuih http://www.blogger.com/profile/09432830250859650118 [email protected] tag:blogger.com,1999:blog-3592419032162653762.post-950549127100945924 2011-05-24T22:27:29.336+08:00 2011-05-24T22:27:29.336+08:00 menyesal tak beli labu pg tadi...dok teragak2 je...eee..kalu tak dh bleh buat mlm neh..<br /><br />akak ambek resepi yer..mekaseh Mak Qis http://www.blogger.com/profile/02428268398843794173 [email protected]